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Arizona Milk Producers

Italian Sausage & Kale One Pot Pasta

  • 8 oz. Italian sausage
  • 6 cups chopped kale
  • 14 oz. canned diced tomatoes
  • 2 tablespoons pesto
  • 1 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon crushed red pepper
  • 2 tablespoons Parmesan cheese
  1. Combine your raw ingredients – pasta, protein, vegetables and seasonings – in the same pot and add just enough water to cook the pasta. The starch that usually cooks off into your pasta water stays in the pot and mingles with the seasonings to create a delectably creamy sauce.

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Arizona Milk Producers Staff

Arizona Milk Producers Staff

Arizona Milk Producers is a nonprofit promotion, communication, and nutrition education organization working on behalf of Arizona dairy farmers to increase dairy sales, foster innovation and inspire consumer confidence in dairy products and practices.

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